News

Lychee is a tropical fruit that is often appreciated for its sweet flavor and juicy pulp. It is native to Asia, particularly the southern regions of China, but is now cultivated in many parts of the world, including countries like India, Brazil, Mexico, and Thailand. It is a round-shaped berry that grows in clusters on trees scientifically known as Litchi chinensis. The lychee's skin is red or dark pink in color and has a slightly rough texture. Once peeled, it reveals a white, translucent flesh that surrounds a shiny, brown seed at the center.  The flesh of the lychee is...

Melon is a fruit native to Africa but cultivated worldwide for its refreshing flavor and pleasant texture. It is a popular summer fruit and is often consumed fresh or used in various culinary preparations. According to Greek mythology, melon originated from the story of Cybele, the goddess of fertility and nature. It is said that Cybele, in love with the young Attis, transformed him into a melon to protect him from the jealousy of other gods. Since then, melon was believed to have beneficial properties for fertility and well-being. In fact, in many cultures throughout history, melon has been used...

Nowadays, everyone wants everything immediately. Information, objects, images - everything must be, and indeed it is, at our fingertips, immediate, without waiting or downtime. Partly because time is money, partly because we have less of it, and partly because, even unintentionally, we let ourselves be consumed by this relentless grind that doesn't allow us to lose even a moment. Every breath corresponds to an action, preferably a productive one. However, we are still human, and our nature, willingly or not, emerges and rises above the wave of mechanical efficiency at all costs. It is rather recent, and almost counter-trend, the...

In the vast panorama of wine aromas, one of the most captivating is undoubtedly the honeysuckle aroma. This delicate and floral scent evokes images of spring gardens and idyllic landscapes. It is considered a positive and desirable element in the bouquet of certain white and red wines, contributing to the overall complexity and elegance of the wine. Honeysuckle, also known as Lonicera, is a climbing shrub that produces fragrant and colorful flowers. Its beauty and unmistakable fragrance have fascinated mankind for centuries. Honeysuckle flowers are characterized by tubular petals and colors that range from white to yellow, often with red...

Wine is a sophisticated beverage that offers a wide variety of aromas. However, even the best wine can have some defects that can negatively affect its aroma and taste, masking the perception of its varietal and territorial olfactory characteristics. Olfactory defects in wine can occur at various stages of the production process and are often due to processes of deterioration or contamination: problems due to insufficient grape ripening, incorrect fermentation management, poorly controlled oxygen contact, or improper use of sulfur dioxide. Wine production is a complex process that presents numerous risks to be faced and avoided by winemakers. In most...