News
Honey aroma
WHAT IS HONEY? Honey is a common food product, but there are many things about this very useful, nutritious and precious product of nature that we do not know. From a biological point of view, honey is considered a reserve food. Bees are the only insects to produce it, and they do this because they need to accumulate food supplies for themselves, thus transforming fresh nutrients such as pollen and nectar into something highly nutritious but long-lasting. Bees create the honey as we know it. The beekeeper does nothing but extract the honey and make it available to us. Nothing is added, so...
Time to think about personalized corporate gifts for the coming holiday season!
It is customary for companies to give gifts to clients, partners and collaborators during the holiday season. Though we've only just entered Autumn, this is a great time to begin planning so as not to find yourself empty-handed at the last minute. Are you are tired of the usual gifts like the gourmet basket, and are looking for fresh ideas and you need some creative new suggestions for your corporate gifts? If you want to focus on something original, refined, elegant and customizable, something that creates in the recipient curiosity and stimuli, involvement, and consequently a pleasant and lasting memory of your company...
The scent of the sea
There are scents that we would like to be able to capture in a bottle to be able to smell when we want to feel better, to escape or evoke special memories. The scent of the sea has a personal story for each of us, but it is usually accompanied by happiness and freedom whatever its shade. For many, the scent of the sea is one of hot sand mixed with sunscreen and maybe even coconut, and is therefore a sweet, enveloping and warm smell. For others, it's that unmistakable mix of salt, seaweed and iodine, a scent that remains on our clothes after a day spent at...
Riesling and its aromas
Riesling is a great wine of the world ampelographic heritage. It is elegant and powerful in essence, yet also delicate, whimsical in gustatory balance, has an admirable longevity and is complex with its many faces. Its history is intertwined with the European Renaissance period, between Alsace and Rheingau, and like many other grapes, it is a direct descent from the Gouais blanc, a varietal of Eastern Europe. On the viticultural level, it prefers steep slopes with sun exposures at noon that guarantee a late ripening season (between the end of September and October) and thus the accumulation of the typical aromas: citrus, apple, white peach and orange...
Perfume and personality
Even the most unconventional or seemingly disorganized person in the world has their own routine. Maybe unaware, maybe not exactly the same everyday, but it is there. Putting on perfume is often part of this ritual. Before going to work, before going out with friends, or even just to feel good (I know people who use it even before going to bed because it makes them sleepy): a little of our favorite fragrance, on the wrists, or behind the ears, helps us feel more confident in ourselves. We choose our perfume on the basis of many factors, not only related...